New Menus to Try it Out This August 2023
New Menus to Try it Out This August 2023
1. The Ritual Daily Coffee (Monsoon Menu)-
Introducing the Exquisite Monsoon Menu Coffee Collection: At Ritual Daily Coffee, As the rainy season approaches, Ritual Daily Coffee is delighted to unveil its highly anticipated Monsoon Menu Coffee Collection. Designed to complement the soothing ambiance of the monsoon season, these carefully crafted coffee recipes are set to captivate the taste buds of coffee lovers and bring a delightful twist to their mornings. Orange Latte, infusing the familiar comfort of a Latte with a double shot of espresso and a touch of citrus orange, the result is a captivating harmony of flavors that transports guests to a world of sensory delight for those seeking pure decadence. The Matcha Latte takes center stage with its captivating combination of steamed milk and the delicate bitterness of matcha green tea. For a heartwarming experience, the Cinnamon Latte presents a delightful blend of fragrant cinnamon and Double Shot Espresso with Steamed Milk. Hot Chocolate that is sure to warm hearts and hands on rainy days. Indulge in the rich, velvety texture and the luxurious blend of high-quality chocolate, providing the ultimate comfort during the monsoon season.
2. Bohoba ( New Launch)
Mumbai’s Newest Instagrammable Spot BOHOBA Presents an Eclectic Mix of Gourmet Comfort Food and Hand Crafted Cocktails
Decked with vibrant Boho elements, serving unique gourmet comfort food and crafted cocktails, Mumbai’s newest culinary destination ‘BOHOBA’ allures you to the Bohemian lifestyle. Located in Malad, this restaurant is inspired by the bohemian spirit, promising an authentic and spirited dining experience for everyone who steps in. And if you are always chasing aesthetics and an artful vibe for your Instagram feed, Bohoba will satiate you with its artistic vibe.
The restaurant’s interiors are crafted with careful thought to showcase the essence, vibrancy, and artistic elements of a Bohemian design. It’s fascinating and chic without being overwhelming, creating a cozy space to chill with your gang while enjoying flavorsome food. In today’s busy lives, people rarely have time to stop and admire the things around them, but at Bohoba we have meticulously worked on the smallest of details that will capture your eyes and heart. The same goes with our extensive menu that brings you the best of global cuisine and creates a memorable dining experience.”
3. Toast & Tonic, Bengaluru
Toast & Tonic, Bengaluru’s pioneering gin and tonic bar celebrated for its dedication to local sourcing and sustainability, introduces the Son of a Bun, Burger Menu curated by Chef Chirag Makwana.
The Toast & Tonic Burger Menu showcases a range of distinctive choices that guide diners through India’s diverse flavors. From the Young Jackfruit Burger, a vegetarian sensation akin to pulled pork, to the Khasi Pork Burger, inspired by Chef Chirag’s Shillong travels, each burger embodies local ingredients and homemade techniques. The Young Jackfruit Burger combines pulled jackfruit in soft bajra buns, accompanied by pickled Bhavnagri chillies and local Manchego cheese. The Khasi Pork Burger, with black sesame paste, bamboo shoots, and Naga chili aioli, offers harmonious fusion.
The Chicken Burger presents a crispy rice flake-coated patty infused with spices, served on a ragi bun with sriracha aioli and peppery rocket. Seafood lovers relish the Soft Shell Crab Burger, featuring Bhimavaram-sourced crab, Ishka farms capers, and sweet potato fries. Fish enthusiasts delight in the Bhetki Burger, marinated kasundi mustard Bhetki fish on a herbed bun with curry mayo, star fruit, and banana chips. The Lamb Burger combines harissa-spiced lamb, balsamic onions, sesame garlic spread, and Egyptian dukkah spiced potato wedges.
Chef Chirag Makwana’s menu brilliantly highlights Indian ingredients and flavors, echoing freshness and sustainability. Toast & Tonic’s Burger Menu promises to enthrall taste buds, creating excitement among food aficionados.
4. Cafe Panama, Lower Parel- New Menu
Café Panama in Lower Parel offers an urban oasis with a tropical vibe, amidst the city buzz. Recently, they expanded their menu to feature delectable additions from Latin American cuisine along with innovative cocktails. Drawing inspiration from diverse Latin American regions, the new menu provides a unique culinary journey for visitors. By deconstructing familiar items, the dishes integrate seamlessly with the vibrant Latin culture. The Tequila Lounge also introduces novel cocktails, crafting an unparalleled mixology haven.
Café Panama harmonizes global and local flavors, creating a cozy ambiance within its rustic interiors. Their extensive food selection, ranging from Salads and Tacos to Burrito Bowls and Burgers, might make decisions challenging. For a taste of the new offerings, explore dishes like the Pork Belly, Penne Gochujang—an Italian-Korean fusion pasta—and Loaded Totopos, a toasted Mexican corn tortilla staple. The 12-hour marinated Hickory-smoked Jerk Chicken adds an extra layer of flavor to each bite. Interaction is encouraged through dishes like Gambas Pil Pil—grilled prawns flambéd with Vodka, served with scallion, paprika, and tomato sauce. Avocado enthusiasts can enjoy customizable Guacamole Tableside, adjusting spice levels to preference. Complementing the cuisine, Café Panama’s mixology team presents inventive cocktails that complement the new menu. Alongside their curated Latin wine selection, Tequila and Mezcal-based cocktails like Don Pablo, Maracuya, and Coco Jengi offer a diverse range of flavors. To conclude, savor a Smoked Belgian Chocolate Cigar—a Bourbon and Bitter Chocolate creation served with Vanilla ice cream, Wild berries, and Oat Almond Crumble.
5. Cafe 49, Juhu- New Menu
Cafe 49 in Juhu is the ultimate cozy hangout, renowned for its inviting ambiance, delightful menu, and friendly vibe. This charming spot is perfect for heart-to-heart chats and joyous moments, whether with old pals or new companions. The fresh menu is a standout, presenting a wide range of dishes from Soups to Sharing meals, designed to excite your taste buds and satisfy every culinary craving.
Highlighted must-tries from the new selection include the Peri Peri Cottage Cheese Croquettes, Harissa Tofu Popcorn, and Spinach Cheese Cigars. The Chipotle Tacos and Cottage Cheese Tacos offer a fusion of Mexican flavors that elevate your palate. For those seeking classics, Cafe 49 offers beloved go-to options, including shareable Nachos, crispy crostinis, fries, and delightful cheeseballs to satiate snack desires. The cafe introduces an array of delectable salads and bowls. Noteworthy choices encompass the Avocado and Quinoa Salad, a refreshing blend of nourishing elements, and the Mexican Layered Bowl, brimming with lively tastes and zesty spices. Enjoy delectable starters and mouthwatering mains, accompanied by top-notch coffee blends that rejuvenate your senses and sustain your energy. Cafe 49 is where cherished memories are crafted, leaving you with a contented smile.
6. Hungry Buddha-New Launch
Tasty Noodles and Wholesome Buddha Bowls Out for Delivery as Hungry Buddha Opens Its New Space in Lower Parel.A hot steamy Lemon Coriander soup will serve the perfect company on a rainy day. Pair it with some Crispy Potatoes, Thai spring rolls, or a fulfilling Buddha Bowl as Hungry Buddha opens its second cloud kitchen in Lower Parel. People around South Mumbai can now indulge in such goodness of pan-Asian cuisine from one of the best in town. Known for its affinity to East Asian culture and cuisine, it is one of the finest cloud kitchens serving Asian specialities in Mumbai’s Bandra-Juhu belt. The brand chooses just the right destination to allure the residents and commercial populace at Lower Parel – one of the top-end food and beverage hubs in the city. Relish in the spicy and exotic freshness of Burmese, Thai, and Malaysian dishes along with the familiar classics and their much-loved Buddha Bowls, which make for a wholesome meal at an affordable price.
The menu spans soups, starters to full-course meals of noodles and rice. Cottage Cheese Satay, Honey Glazed Grilled Chicken Skewers, Grilled Chicken in Black Pepper Sauce, or Green Pepper Prawns, you are spoilt for choice among the starters. The main course includes amazing flavourful curries in sauces of your choice. If you love tanginess to your meals, you should opt for the Asian Style Chicken in Spicy Orange Sauce. The Buddha Bowls have captured the hearts of its existing customer base. The Chicken Laksa curry bowl, Veg Phad Thai Bowl, Korean Kimchi Bowl, and Veg Kung Pao Bowl, each can tantalize your taste buds with their exotic ingredients and a fresh burst of flavors. And they are perfect for people who want to order meals for themselves without feeling a pinch in their pocket. There’s no missing out on the classics of Paneer Chilli, Veg Burnt Garlic Rice, Red & Green Thai Curry, Schezwan Noodles, and more. And vegans, don’t you worry, as the extensive menu covers your preferences too. Stir-Fried Mushrooms with Bell Peppers, Pink Peppercorn Tofu, Tofu Hunan, and Vegan Tofu Satay will satiate your taste for an authentic Asian meal.
7. The Kind Roastery & Brewroom, Bengaluru- New Menu
The Kind Roastery & Brewroom Café has an extra reason to celebrate. They are delighted to present their much-awaited monsoon menu for 2023, tailor-made to enhance the magic of the rainy season while also fostering bonds of friendship. Bursting with an array of delectable dishes crafted from seasonal ingredients and infused with innovative flavors, the menu promises an unforgettable culinary journey. So, as you gather with friends to celebrate the essence of friendship, let the café’s enchanting monsoon delights elevate your experience and create cherished memories together.
Among the menu highlights is the Tan Tan Noodles, featuring noodles tossed in a flavorful sauce infused with garlic, chili, peanuts, and mustard leaf pickle. Served with a marinated cottage cheese skewer, this dish perfectly balances spices and textures for a blissful gourmet escapade. The Roasted Pumpkin and Feta Tartines are a must-try for those seeking a unique combination of flavors. The open-toasted tartines feature yellow pumpkin and tangy Greek feta, topped with chunky garlic chili oil, creating a harmonious blend of sweetness and spice. Elevating the taste of sourdough toast, the Pesto and Bell Pepper Tartine showcases a trio of bell peppers generously topped with a nutty pesto. This exquisite dish offers an exquisite balance of vivid colors and tantalizing tastes.
The Kind Roastery & Brewroom Café pays homage to Mumbai’s culinary legacy with the Bombay Bun Bhaji. Indulge your taste buds with the Charcoal Affogato, an exquisite dessert that combines edible activated charcoal ice cream with The Kind’s signature espresso. This visually stunning creation is a treat for both the eyes and the palate. With its commitment to quality ingredients, innovation, and warm hospitality, The Kind Roastery & Brew Room Café remains a preferred destination for food enthusiasts seeking a unique and unforgettable dining experience.
